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Instant Kharvas Recipe

A traditional indian sweet or dessert recipe prepared with cow milk or cow’s colostrum milk / cheek. the texture and the appearance are very similar to the milk-based paneer but softer and sweet in taste. moreover, it just dissolves in your mouth, making it an ideal dessert recipe for any party or any occasions.

  • Prep time:
  • 5mins
  • cook time:
  • 35mins
  • serves:
  • 20 pieces

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : NA

Tags

  • #contest176
Ingredients

Ingredients For Instant Kharvas Recipe

Methods
  • 1. Firstly, in a large bowl take 1 cup milk, then add 1 cup thick curd and 1 cup condensed milk. After that add ½ cup milk powder.
  • 2. Whisk smooth making sure everything is combined well.
  • 3. Sprinkle 1/3 tsp cardamom powder.. Now transfer the milk mixture to a round container .
  • 4. And add some dry fruits mixture to it…. cover with aluminium
  • 5. foil and place the container into a steamer with enough water. steam for 35-40 minutes.
  • 6. Remove the aluminium foil and check if the toothpick or knife inserted comes out clean.
  • 7. After that refrigerate the kharvas for an hour or till it sets completely.
  • 8. Finally, cut to desired pieces and serve instant kharvas.

Products used in Recipe

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