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Jamun yogurt frozen moulds recipe

An easy-unique Jamun - yogurt frozen moulds is healthy Dessert recipe from the Indian cuisine. I have read that Jamuns are high in vitamins A, C, calcium, iron, fibre, magnesium, potassium, glucose, protein, carbohydrates, and other essential nutrients. Furthermore, , its low GI and high alkaloid content lowers blood sugar, and so I chose jamun fruit . A complete desert –with yogurt for summers with goodness of taste, nutrition and innovation. In my eyes it is really Jamun Paradise in summers

  • Prep time:
  • 3hrs 0mins
  • cook time:
  • 4mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Allergy Information

  • - no

Recipe Notes

#summerrecipe #yogurt#jamunmolds#frozen #desert

Tags

  • #SummerRecipes
  • #Contest193
Ingredients

Ingredients For Jamun yogurt frozen moulds recipe

Methods
  • 1. In a bowl, take hung curd, powdered sugar and beat it to make it fluffy. Now add(jamun) pulp and fold it .
  • 2. Blend and beat it again , till it becomes smooth. Now add cardamom powder, again blend it.
  • 3. Now add chopped dry fruits. Mix well.
  • 4. Now pour the prepared mixture into silicon moulds and keep in freezer ,until they set completely.
  • 5. After setting. Demould and garnish with mint leaves and jamun-deseeded halves. .
  • 6. Jamun yogurt frozen moulds are ready. Serve immediately .

Products used in Recipe

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