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Kadhai Paneer Recipe

Taste the awesomeness of zingy gravy retaining the aroma of versatile spices in Paneer.

  • Prep time:
  • 5 min
  • cook time:
  • 30 min
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Mains

Approx ingredient cost : Rs. 40-45

Allergy Information

  • - Dairy

Tags

  • #kadhai
  • #paneer
  • #cottagecheese
Ingredients

Ingredients For Kadhai Paneer Recipe

Methods
  • 1. Heat the oil and add the cumin seeds and the bay leaves.
  • 2. When the seeds begin to splutter, add the ginger paste. Saute till a light brown
  • 3. Add the curd, turmeric, salt, garam masala, red pepper and the coriander powder, and stir-fry till the fat separates.
  • 4. Add the paneer and the green chillies and saute over high heat till the paneer is well mixed with the masala.
  • 5. Garnished with the coriander leaves & serve hot.

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