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maggi ciger kebab roll

#CookwithMaggi #Gotochef

  • Prep time:
  • 10mins
  • cook time:
  • 10mins
  • serves:
  • 3

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Tags

  • #CookwithMaggi
  • #Gotochef
Ingredients

Ingredients For maggi ciger kebab roll

Methods
  • 1. Batter with flour, salt, crushed black pepper, chilli flakes and adequate amount of milk and leave for 10 minutes.
  • 2. Maggi should be boiled with water and Magimsala as required.
  • 3. This time I mixed rice powder, coriander powder and raw chilli powder with boiled maggi and rubbed it.
  • 4. I oiled my hands and made it like a long cigar.
  • 5. This time I heated the oil and fried the cigars.
  • 6. This time I will make the batter, which I will spread in the pan and bake it side by side with butter on top.
  • 7. This time Maggi cigar kebab roll is made by putting sauce and chutney on the bread and rolling it with cigar.

Products used in Recipe

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