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Mathari Recipe

Mathari is prepared especially for festivals like Diwali, Holi.

  • Prep time:
  • 10mins
  • cook time:
  • 30mins
  • serves:
  • 40-45 pieces

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Snacks

Recipe Notes

You can make it with out maida also .

Tags

  • #Contest176
  • #FestivalRecipe
Ingredients

Ingredients For Mathari Recipe

Methods
  • 1. Take a mixing bowl add all the ingredients. Mix it well with hands. Crumbling mixture is ready.
  • 2. Now gradually add water and make tight dough. Keep it aside for rest.
  • 3. Again knead the dough. Make roti from the dough. Prick it with fork. Cut the Mathari from cutter. Or roll it in desire shape.
  • 4. Heat oil . On low medium heat deep fry all the matharis.

Products used in Recipe

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