Oats are rich in fibre, magnesium, iron and vitamins. additionally, it helps to control weight and also and reduces the risk of heart diseases, cholesterol problems.
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Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...
Ghee is a type of clarified butter ...
Yellow moong dal is a delicate lentil which is flat, yellow and oval in shape that are skinned an ...
Rolled oats are created when oat groats are steamed, and then they are rolled into flakes under ...
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Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...
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Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...
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Protein-rich delicious Soya Kheema recipe.
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Simple and interesting recipe for vegetarians.
Quick chatpata and healthy addition to plain papad.
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