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Phulkari Pulao Recipe

Phulkari is a form of art from Punjab which consists of floral work on entire pieces of cloth. Flavorful & Rich. Phulkari Pulao is an aromatic, sweet, flavorful preparation of rice that uses an assortment of rice and vegetables and the richness of ghee, poppy seeds and saffron.

  • Prep time:
  • 10mins
  • cook time:
  • 20mins
  • serves:
  • 4

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Details

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Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Tags

  • #Contest183
  • #ElderRecipe
Ingredients

Ingredients For Phulkari Pulao Recipe

Methods
  • 1. In a bowl, add all types of rice and wash with water. Soak the washed rice in normal water for 15 minutes. After 15 minutes In a wok add 1 litre water and boil it. Add soaked rice and poppy seeds cover with lid.
  • 2. Now Cook 70% rice and drain the water. In a same wok add nutralite butter and melt it. Add cashew, Almonds, raisins and roast it. Add bay leaf and all whole spices, carrot, peas, beans and paneer.
  • 3. Cook for 5 minutes until veggies crunchy. Now add cooked rice and salt. Mix slightly. Pour saffron milk on it. Cover the wok with lid and cook for 10 minutes more on low flame.
  • 4. Now our Phulkari Pulao is ready to serve.

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