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Poha cutlets Recipe

Poha cutlet is a very easy recipe. Though we mostly used to make potato cutlets solely but try ur hand on this variation next time. U will love it for sure.

  • Prep time:
  • 20minutes
  • cook time:
  • 10minutes
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Appetizer

Tags

  • #AnAajweek1
Ingredients

Ingredients For Poha cutlets Recipe

Methods
  • 1. Rinse and soak the poha in water for 30 seconds,drain all the water properly using a strainer.
  • 2. Wait for 10 minutes till poha becomes soft and no water remains in it.
  • 3. In a mixing bowl, grate boiled potato. Add poha, bread crumbs and all the spices.
  • 4. Mix very well. Make balls. Flatten it to give it a tikki ot cutlet shape.
  • 5. Heat oil in a non stick pan. Shallow fry the cutlets.
  • 6. Serve hot with green chutney or any sauce of your own choice.

Products used in Recipe

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