Poha cutlets Recipe

#AnAajWeek1 I made this poha cutlets in order to avoid bread.

Prep time:
30minutes

cook time:
20minutes

serves:
2

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Poha 1 bowl

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Potato 4

Potato

Description

Potato is an underground tuber whi ...

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Corn Starch 1 spoon

Corn Starch

Description

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Salt As per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Red Chilly Powder 1/2 spoon

Red Chilly Powder

Description

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Chaat Masala 1/2 spoon

Chaat Masala

Description

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Magic masala 1 packet

Magic masala

Description

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Hing Pinch

Hing

Description

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Oil For deep frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : NA

Allergy Information

- Na

Recipe Notes

Deep fry them on medium high flame.

Ingredients For Poha cutlets Recipe

thick poha 1 bowl

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Aloo (Potatoes) skinned and cut into medium sized cubes 4

Potato

Description

Potato is an underground tuber whi ...

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Cornstarch 1 spoon

White Corn Flour

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

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Salt according taste As per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Red Chilly Powder 1/2 spoon

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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1/2 tsp chaat masala 1/2 spoon

Chat masala

Description

Chat masala is a spice powder mix or masala, which consist of coriander, cumin, mango powder, bla ...

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Masala ae magic 1 packet

Maggi tastemakers

Description

Maggi tastemaker is a seasoning blend made up of herbs and spices that is used to cook maggie noo ...

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Hing (Asafetida) Pinch

Asafoetida

Description

Asafoetida is dried latex which is ...

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Oil For deep frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen 0

Methods

How to make Poha cutlets Recipe

1. Boil potatoes and peel them.
2. Mash the potatoes.
3. Wash poha and mix it in the mashed potatoes.
4. Add cornstarch, red chilly powder, salt, chaat masala, magic masala and mix the bater properly.
5. Make oval shape balls with this bater.
6. Take oil in the pan and heat it.
7. Deep fry the oval shape balls in pre heated oil until they become golden brown.
8. Serve them hot with ketchup.