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Poha pulao recipe

tripti
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Poha pulao recipe

Side dish

Prep time:
15mins

cook time:
15mins

serves:
3

Ratings :

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Poha 3 cups

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Potato 1/2 cup

Potato

Description

Potato is an underground tuber whi ...

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Chopped onion 1/2 cup

Chopped onion

Description

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Chopped carrot 5 tbsp

Chopped carrot

Description

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chopped beans 4 tbsp

chopped beans

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Chopped green chili 2 piece

Chopped green chili

Description

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Paneer 100 gm

Paneer

Description

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Salt to taste

Salt to taste

Description

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Desi Ghee 3 tbs

Desi Ghee

Description

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Dry Fruits 2 tbs

Dry Fruits

Description

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Sugar (Lotus) 1 tsp

Sugar (Lotus)

Description

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Grated Ginger 1 tsp

Grated Ginger

Description

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Ginger 1 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Turmeric Powder 1 tsp

Turmeric Powder

Description

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Cloves 2-3 piece

Cloves

Description

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Cardamom 2 piece

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Cinnamon 1/2"

Cinnamon

Description

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Bay leaf 2 piece

Bay leaf

Description

Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

- No Allergetic

Ingredients For Poha pulao recipe

thick poha 3 cups

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Aloo (Potatoes) skinned and cut into medium sized cubes 1/2 cup

Potato

Description

Potato is an underground tuber whi ...

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Chopped onions 1/2 cup

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Chopped carrots 5 tbsp

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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finely chopped beans 4 tbsp

chopped beans

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1 green chilli chopped 2 piece

Green Chilli

Description

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paneer 100 gm

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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Salt (Lotus) to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Desi ghee or oil for frying 3 tbs

Ghee

Description

Ghee is a type of clarified butter ...

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Dry nuts 2 tbs

Mixed Dry Fruits

Description

Mixed Dry Fruits is a mixture of sun-dried fruits that may contain dates, raisins, figs, apricots ...

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grated Sugar - 1 tsp

Sugar (Lotus)

Description

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ginger grated- 1 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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1 tbsp Ginger 1 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Turmeric powder 1 tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Cloves / Laung (लौंग) 2-3 piece

Clove

Description

Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...

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Green cardamom 2 piece

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Small cinnamon piece 1/2"

Cinnamon

Description

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One bay leaf 2 piece

Bay leaf

Description

Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...

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Methods

How to make Poha pulao recipe

1. First wash the poha well and strain the poha to become soften
2. After that put ghee in a frying pan and shallow fry the paneer and dry fruits and take it out
3. After that in the frying pan add all the whole spices, bay leaves, grated ginger
4. And stir it for few seconds
5. Then add potato cubes and onion cubes and dry it for 1min
6. Then give the rest of the vegetables,salt and turmeric then cover it
7. Now fry it for two minutes on low flame
8. After that add poha, dry fruits, sugar and paneer cubes and mix it well then cover it
9. Now again fry it for two minutes on low flame now switch off the flame
10. Finally cover the pan and keep it for two to three minutes for rest
11. Then serve the delicious Poha pulao

Cooked it

Reviews

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Products used in Recipe

Agro Fresh

Thick Avalakki (Poha)

Pack 1 kilogram

(1)

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tripti

Poha pulao recipe

Ratings :

Poha

Potato

Chopped onion

Chopped carrot

chopped beans

Chopped green chili

Paneer

Salt to taste

Desi Ghee

Dry Fruits

Sugar (Lotus)

Grated Ginger

Ginger

Turmeric Powder

Cloves

Cardamom

Cinnamon

Bay leaf

Ratings

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

Tags

Ingredients For Poha pulao recipe

Poha

Potato

Onions

Carrot

chopped beans

Green Chilli

Paneer (Cottage Cheese)

Salt

Ghee

Mixed Dry Fruits

Sugar (Lotus)

Ginger

Ginger

Ground Turmeric

Clove

Cardamom

Cinnamon

Bay leaf

How to make Poha pulao recipe

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Products used in Recipe

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