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Poha pulao recipe

Side dish

  • Prep time:
  • 15mins
  • cook time:
  • 15mins
  • serves:
  • 3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

  • - No Allergetic

Tags

  • #AnAajweek1
Ingredients

Ingredients For Poha pulao recipe

Methods
  • 1. First wash the poha well and strain the poha to become soften
  • 2. After that put ghee in a frying pan and shallow fry the paneer and dry fruits and take it out
  • 3. After that in the frying pan add all the whole spices, bay leaves, grated ginger
  • 4. And stir it for few seconds
  • 5. Then add potato cubes and onion cubes and dry it for 1min
  • 6. Then give the rest of the vegetables,salt and turmeric then cover it
  • 7. Now fry it for two minutes on low flame
  • 8. After that add poha, dry fruits, sugar and paneer cubes and mix it well then cover it
  • 9. Now again fry it for two minutes on low flame now switch off the flame
  • 10. Finally cover the pan and keep it for two to three minutes for rest
  • 11. Then serve the delicious Poha pulao

Products used in Recipe

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