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Pudding Recipe

This recipe is a really simple and a perfect dessert for an aftermeal!

  • Prep time:
  • 10mins
  • cook time:
  • 1hrs 10mins
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Easy

Cuisine : British

Course : Dessert

Recipe Notes

If needed to store, store in refrigerator covered.

Tags

  • Cuisine
  • Courses
  • Diets
Ingredients

Ingredients For Pudding Recipe

Methods
  • 1. In a saucepan, mix sugar, corn starch and salt and stir constantly by adding milk on medium heat. Boil and stir for 1 minute till it thickens.
  • 2. Gradually stir at least half of the hot mixture into egg yolks, then stir back into hot mixture in saucepan. Boil and stir 1 minute then remove from heat. Stir in butter and vanilla. Pour into dessert cups, cover and refrigerate 1 hour till chilled.

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