I have made traditional Punjabi Khasta Samosa at home. I have also made Punjabi Samosa Masala at home. I have made potatoes and peas filling. You can also add cashews and resins to give it more rich taste. You can serve this Punjabi Samosa with Khajoor Imli Chutney and green Chutney, you can also serve this Punjabi Samosa with Chole Or Ragada. You can also make Curry And serve with this Samosa.
If you fry the Samosa on high flame it will be crispy from outside but soft from inside. Oil should be not too hot while frying samosas
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Easy yo make, yummy to finish. Very less time-consuming recipe.
It's a healthy baked samosa with tangy aloo matar and paneer filling.....
Is receipe ko besan bola jata h Iske fayde ye hai ki Delivery ke tim...
Samosa is the most favorite tea time snacks filles with spicy potatoes...
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