Ragi floor mini tacos recipe

It is mexican dish is very tasty snacks

Prep time:
30minutes

cook time:
30minutes

serves:
4

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Bengal Gram Flour (Besan) 1/2 cup

Bengal Gram Flour (Besan)

Description

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Refined Salt 1 tsp

Refined Salt

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Edible Turmeric Powder 1 tsp

Edible Turmeric Powder

Description

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Chilli powder 1 tsp

Chilli powder

Description

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Black Cumin Seed 1 tsp

Black Cumin Seed

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Edible Sunflower Oil 500 ml

Edible Sunflower Oil

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Chopped green chili 2 tbsp

Chopped green chili

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Chopped coriander 1 tsp

Chopped coriander

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Chopped cucumber 2 tbsp

Chopped cucumber

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Details

Vegetarian

Level : Moderate

Cuisine : Mexican

Course : NA

Allergy Information

- No

Recipe Notes

this maxican tacos test yummy try once

Ingredients For Ragi floor mini tacos recipe

Bengal Gram Flour (Besan) 1/2 cup

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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Refined Salt 1 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Edible Turmeric Powder 1 tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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chilli powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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black cumin seeds 1 tsp

Kalonji

Description

Kalonji is an aromatic spice similar in size to that of sesame seed. Dry roasted kalonji&nbs ...

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Edible Sunflower Oil 500 ml

Sunflower Oil

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

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1 green chilli chopped 2 tbsp

Green Chilli

Description

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Coriender leaves chopped 1 tsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Cucumber finely chopped 2 tbsp

Cucumber

Description

Cucumber is a summer vegetable, wi ...

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Methods

How to make Ragi floor mini tacos recipe

1. Take 1 bowl, add ragi flour, gram flour flour, chili powder, turmeric powder, salt, make dough with water
2. Now make small pede of the dough and give it the shape of a puri.
3. Fry the poori in hot oil and with the help of taco shells make a tako shell. And keep aside
4. In another bowl, mix tomato, cucumber, green chilli and capsicum, add tomato ketchup and make salsa filling.
5. Now serve filled with salsa filling in taco shells
6. Garnish with Coriander