It's an traditonal rajasthani roti which is very easy to make and if you are travelling it's the best dish to carry it's stays for long time the main ingredient is green moongh dal which gives you the crispy and delicious taste.
While rolling roll it with light pressure otherwise it will give crack because of coarsely moongh added
â‚ą102.5
â‚ą102.5
â‚ą102.5
This my grandmother's desi, Rajasthani traditional dish loaded with de...
This ladoos are healthy and Winter special, keeps body warm and bones ...
Write Review
x