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Tikki hariyali pockets recipe

Perfect tiffin recipes whether it is younger one or elders! Tasty Plus healthy

  • Prep time:
  • 25mins
  • cook time:
  • 25mins
  • serves:
  • 3

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Fusion

Course : Mains

Tags

  • #TiffinRecipes
  • #Contest192
Ingredients

Ingredients For Tikki hariyali pockets recipe

Methods
  • 1. In a bowl, add all listed ingredients of tikki, make huge shape tikki roll in semolina, heat pan. add 2 tbsp oil and cook on both sides till, done.
  • 2. In a blender add spring onion leaves, coriander leaves and methi leaves ginger and green chillies and make rough paste,
  • 3. In a mixing bowl, add flours, prepared paste, salt and knead asoft dough,
  • 4. Take medium portion from the dough and roll it and fill tikki on centre. Fold all sides like a pocket,
  • 5. Heat a tava with2 tbsp oil and cook pockets on both sides till done. Serve hot.

Products used in Recipe

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