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Tossed Vegetables

Vartika
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Tossed Vegetables

Healthy vegetable salad made by pan-roasting.

Prep time:
10mins

cook time:
5mins

serves:
4

Ratings :

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Oil 1 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen 3
Oil 1 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen 3
Onion 1 medium

Onion

Description

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MySmartKitchen 4
Carrot 100 g

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Broccoli 50 g

Broccoli

Description

Broccoli is an edible green plant ...

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Green Bell Pepper 100 g

Green Bell Pepper

Description

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MySmartKitchen 0
Green Peas 30 g

Green Peas

Description

Green peas are widely used all over the world. They are considered as vegetable ...

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Salt To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Pepper A pinch

Pepper

Description

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Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients

Ingredients For Tossed Vegetables

Oil 1 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen 0
Oil 1 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen 0
1 onion 1 medium

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Carrot/gajar 100 g

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Broccoli, 50 g

Broccoli

Description

Broccoli is an edible green plant ...

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Green Bell Pepper chopped into big pieces 100 g

Capsicum

Description

Capsicum is a type of vegetable th ...

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MySmartKitchen 0
For pakoda- boiled green peas 30 g

Green Peas

Description

Green peas are widely used all over the world. They are considered as vegetable ...

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MySmartKitchen 0
Salt according taste To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Pepper A pinch

Black pepper

Description

Black pepper known as “king ...

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Methods

How to make Tossed Vegetables

1. Heat oil in a pan on a medium flame.
2. Add Onions, carrots, Broccoli, Green peas and Bell pepper in it.
3. Toss for 2 mins and remove from the flame
4. Season with salt and pepper and serve.

Cooked it

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Products used in Recipe

Oleev Olive Pomace Oil Plastic Bottle 1 litre

0

Olive Pomace Oil

₹ 102.5

4.9

₹102.5 0% OFF

Saffola Salt Plus Less Sodium Pack 1 kilogram

1

Salt Plus Less Sodium

₹ 102.5

4.5

₹102.5 0% OFF

Ong's Black Pepper Sauce Glass Bottle 227 grams

3

Black Pepper Sauce

₹ 102.5

4.2

₹102.5 0% OFF

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