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Wheat flour veggies Pancake Recipe

It's very healthy and tasty Breakfast.

  • Prep time:
  • 30minutes
  • cook time:
  • 20minutes
  • serves:
  • 2-3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Allergy Information

  • - No

Recipe Notes

Your batter is neither thick nor thin.

Tags

  • Veg
  • #AnAajWeek5
Ingredients

Ingredients For Wheat flour veggies Pancake Recipe

Methods
  • 1. Firstly, grate 4 raw potatoes, carrot from big side of grater. Cut and finely chopped onion, green chilli and handful roasted curry leaves powder. Add salt in grated raw potatoes, mix well and keep aside for 5 minutes. After 5 minutes squeeze out the water.
  • 2. Add 1 cup of wheat flour, 1/2 cup of semolina, 1 tsp garam masala, 1 tsp Cumin powder, 1/2 tsp dry mango powder, 1 tsp Red chilli powder, Squeezed potato, grated carrot, onion, curry leaves powder, green chilli, adjust salt as needed in a big bowl.knead like a dough with hands.
  • 3. Check the binding and adjust with Little water .Grease pan with oil. Take 1 big spoon of mixture and spread it. Pour some oil on the sides.
  • 4. Cook till crisp from the downside, flip and move it to the sides.
  • 5. Now, Wheat flour veggies pancake is ready. Serve with coconut chutney and tomato sauce.

Products used in Recipe

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