Peanuts

( Roasted Peanuts )

Description

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Permitted Emulsifier & Stabilizer (INS 471)

( Stabilizer (INS 471) )

Description

Iodised Salt

Description

Iodised salt is common table salt to which a small amount of sodium iodide or potassium iodide ha ...

Liquid Glucose

Description

Liquid glucose is a thick, syrupy, odorless and colorless or yellowish liquid obtained by the inc ...

Fruit Pulp

Permitted Emulsifying & Stabilizing Agents (INS 440)

( Pectin (INS 440) )

Description

What is INS 440?

Acidity Regulator (INS330)

( Citric Acid (INS 330) )

Description

Food Colour (102)

( Permitted Synthetic Food Colour (INS-102) )

Description

  Food Colour (102) is a synthetic colouring food additive. It is added to a wide ...

Food Colour (110)

( Permitted Synthetic Food Colour (INS-110) )

Description

Food color 122

( Permitted Synthetic Food Colour (INS-122) )

Description

Red 40

( Permitted Synthetic food colour E129 )

Description

It is a dark red colored dye that is used in sports drinks, candies, condiments and cereals. It i ...

Food color 133

( Permitted Synthetic Food Colour (INS 133) )

Description

  Food color 133 is a food additive commonly used as a colouring agent in food and ...

Colour (E143)

( Permitted Synthetic Food Colour (INS 143) )

Description

Color E143 is Sea Green/Turquoise shade which is used as a food Color in food to replace color lo ...

Food Colour (171)

( Permitted Synthetic Food Colours E171 )

Description

Sodium Benzoate

( Class II Preservatives (INS 211) )

Description

Sodium Benzoate is a sodium salt of benzoic acid. It is a white colour powdered salt which is pro ...

Preservative (E 224)

( Class II Preservative INS 224 )

Description

Preservative (E 224) is a food additive which is a well established and proven preservative used ...