Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

Jowar Atta

( Jowar Flour )

Description

Jowar Atta is flour prepared by grinding small and round, white colored grains of jowar. The flou ...

Maize

( Corn Meal )

Description

Maize is a vegetable grain obtained from a grass plant. It is considered as a staple food. Maize& ...

Sunflower Oil

( Edible Vegetable Oil (Sunflower) )

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Maltodextrin

Description

Maltodextrin alternatively known as “hydrolyzed cereal solids”, is usually starch-con ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

White Corn Flour

( Corn Flour )

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

Garlic

Description

  Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

Onions

( Onion )

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Edible Vegetable Oil

Description

Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...

Cheese Powder

Description

Cheese powder is a powdered form of cheese made by resolubilising natural cheese in water and the ...

Acidity Regulator (INS330)

Description

Flavour Enhancers INS 270

( Acidity Regulator (INS 270) )

Description

Flavour Enhancer INS 270 is commonly known as lactic acid. It is a food additive which is usually ...

Tomato Powder

Description

Tomato Powder is a ground form of ...

Flavour Enhancer (627)

( Flavour Enhancer (INS 627) )

Description

What is e6 ...

Flavour Enhancer ( INS 631)

( Flavour Enhancer (E631) )

Description

What is IN ...

Yeast

( Yeast Extract )

Description

Yeast are single celled fungi. As fungi, they are related to the other fungi that people are more ...

Xanthan Gum

( Thickener INS-415 )

Description

Xanthan gum is basically used as a thickening agent or as an emulsifier. It is a natural polysacc ...

Oregano

Description

Oregano also is known as origanum or wild marjoram is an aromatic perennial herb that comes from ...

Parsley

Description

Parsley is an aromatic plant with fresh green leaves widely used in cooking.

Spice Extract

Description

Spice extracts are the essence of ...

Ascorbic Acid (E 300)

( Antioxidant (INS 300) )

Description

Ascorbic acid (E300) is an additive. It can be produced synthetically from the fermentation and o ...

Anticaking Agent Silica (INS 551)

( Anticaking Agents (INS 551) )

Description

Have you ever noticed how readily cake mixes , flour, sugar and even salt absor ...

Dehydrated Potato

( Potato Powder )

Description

Dehydrated Potato is the dried potato slices or shreds that are dried in a dehydrator set at almo ...

Dehydrated Carrot

( Dehydrated Carrot Powder )

Description

Dehydrated carrots are dried carrots having approximately 7% moisture in them. They are bright or ...

Tapioca Starch

Description

Tapioca Starch is a fine, white gluten-free powder made from starch of cassava root. The roots ar ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Permitted Antioxidant (INS319)

( Antioxidant ( E319) )

Description