CHEESE SANDWICH RECIPE

This cheese sandwich is very easy to cook with few ingredients . Children can also make it easily. It is delicious and healthy. Perfect High tea time snacks

Prep time:
5minutes

cook time:
10minutes

serves:
2

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Bread 4

Bread

Description

Bread is said to be a staple food that runs down from the Neolithic era until the prese ...

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Green Chutney 2-3 tsp

Green Chutney

Description

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Tomato Sauce 2-3 tsp

Tomato Sauce

Description

Tomato sauce refers to many ...

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Cheese slices 2

Cheese slices

Description

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Chat masala 1/4 tsp

Chat masala

Description

Chat masala is a spice powder mix or masala, which consist of coriander, cumin, mango powder, bla ...

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Butter

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : Snacks

Recipe Notes

You can use any type of cheese.

Ingredients For CHEESE SANDWICH RECIPE

Bread slices 4

Bread

Description

Bread is said to be a staple food that runs down from the Neolithic era until the prese ...

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green chutny 2-3 tsp

Coriander Chutney

Description

Coriander Chutney is a bright gree ...

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Tomato Sauce 2-3 tsp

Tomato Sauce

Description

Tomato sauce refers to many ...

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Cheese slice as required 2

Cheese Slice

Description

Cheese slices are individually packed thin cheese slices prepared from processed cheese, and soli ...

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chaat masala powder 1/4 tsp

Chat masala

Description

Chat masala is a spice powder mix or masala, which consist of coriander, cumin, mango powder, bla ...

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Melted butter

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Methods

How to make CHEESE SANDWICH RECIPE

1. Take two bread slices. On one slice spread green chutney.
2. On another bread slice, spread tomato sauce.
3. Place the cheese slice over one bread slice. Sprinkle some chat masala.
4. Cover it with second bread slice. Heat toaster. Grease it with butter or oil. Place sandwich in it. Toast it on medium heat from both the sides till it becomes crispy.
5. Remove it in a serving plate. Serve hot with with green chutney.