1.
Preheat oven at 200 degree celsius for 10 minutes.
2.
Take some pizza dough and place it on flat surface. Punch it down to knock out air and roll it into 7-8 inch diameter and approximately ½ inch thick.
3.
Now add some chopped garlic and brush the dough with melted butter on one half of the dough for the stuffing.
4.
Now fold the other half to make a semi-circle and seal the corners.
5.
Then sprinkle some fine chopped garlic, oregano for seasoning.
6.
Grease the garlic bread dough with butter. And place it on a baking tray.
7.
Then using knife cut the garlic dough into 7-8 strips (or based on your preference), before putting it for baking.
8.
Bake the garlic bread for 10 minutes at 200 degree Celsius, till the crust gets golden.
9.
Remove the garlic bread form the oven onto a serving plate and serve hot.
pranita deshpande
July 20, 2019 at 6:20 am
So nice recipe .You have taken so much efforts to make it delicious.
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