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GREEN GRAM AND POTATO SUBJI RECIPE

tasty and healthy

  • Prep time:
  • 12mins
  • cook time:
  • 17mins
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Tags

  • #dal&sabjirecipe
  • #Contest194
Ingredients

Ingredients For GREEN GRAM AND POTATO SUBJI RECIPE

Methods
  • 1. Heat oil in a pressure cooker and add cumin seeds to crackle and now add sliced onion and fry till it gets brown.
  • 2. Add ginger garlic paste, coriander powder, red chilly powder, turmeric powder, pepper and cloves powder , salt and add little water in it and saute.
  • 3. Add fresh green gram and green chilly and 1 cup water and cover the lid on high heat from 7-8 minutes and then simmer for 10minutes.
  • 4. Add fresh coriander leaves. Serve hot

Products used in Recipe

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