Click here to Login lg-scr-arr

Maharastrian Ambyachi ( Raw Mangao) Dal

Ambyachi Dal is usually made of raw mango.which are available during springs.sweet and tangy in a taste. But my aai prepares it anytime of the year. When mango's are not in season she replaces it with lime juice and believe me this too tastes superb.

  • Prep time:
  • 2-3 hours
  • cook time:
  • 15mints
  • serves:
  • 3-4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Maharashtrian

Course : Sides

Recipe Notes

Remember don't grind in fine paste. It should be coarsely grinded

Tags

  • goan
  • rawmango
  • daal
  • #mango contest
Ingredients

Ingredients For Maharastrian Ambyachi ( Raw Mangao) Dal

Methods
  • 1. Soak chana dal in a water for at least 2 to 3 hours.
  • 2. Peel and chop or grate raw mango chop green chillies remove the skin of ginger and make a small pieces.
  • 3. Now take raw mango, Dal, salt, sugar, Ginger and green chilli in a mixie jar and grind coarsely.
  • 4. If you have grated the raw mango then need not add while grinding. You can just mix after grinding.
  • 5. For tempering ambyachi dal :
  • 6. Heat oil in a pan add mustard seeds, cumin seeds, Hing, turmeric powder and curry leaves
  • 7. Add this tadka to coarsely grinned dal mix it well garnish with coriander leaves. Ready to serve.

similar recipes

Flaxseed chatni you can eat with Dal chaval , khichdi . As well as wit...

Level: Easy
  • (0)

Kalpita

Explorer
Flaxseed chatni

Flaxseed chatni you can eat with Dal chaval , khichdi . As well as wit...

  • Prep Time : 5 min
  • Cook Time : 10 min
  • Serves : 10 min persons
  • Sides
  • Maharashtrian

Kalpita

Explorer

Really this is a good story to make it since last week I am thinking t...

Level: Moderate
  • (0)

pranita

Passionate
Gobi Manchurian -Dry Recipe

Really this is a good story to make it since last week I am thinking t...

  • Prep Time : 10 minute
  • Cook Time : 15 minutes
  • Serves : 1 persons
  • Sides
  • Maharashtrian

pranita

Passionate

This pickle recipe is famous in Maharashtra.Generally farmers are eati...

Level: Moderate
  • (0)

pranita

Passionate
Green chilly Pickle _ Winter Special Recipe

This pickle recipe is famous in Maharashtra.Generally farmers are eati...

  • Prep Time : 30 minutes
  • Cook Time : 15 minutes
  • Serves : Many persons
  • Sides
  • Maharashtrian

pranita

Passionate

It's a Maharashtrian winter season Special Chutney. Sweet tangy and sp...

Level: Easy
  • (0)

Samartha

Guava Methamba Recipe

It's a Maharashtrian winter season Special Chutney. Sweet tangy and sp...

  • Prep Time : 5 minutes
  • Cook Time : 15 minutes
  • Serves : 5 persons
  • Sides
  • Maharashtrian

Samartha

Explorer

you may also like

Simple and interesting recipe for vegetarians.

Quick chatpata and healthy addition to plain papad.