How to make Mango_coffee _smoothie with ice-cream & chocolate syrup
1.
For smoothie collect mango pulp,grapes,ice-cream,coffee,sugar and chocolate syrup.
2.
Blend the mango pulp with milk,sugar,3 to 4 ice cube,â…› tsp coffee powder,and 2 mint leaves and and scoop ice-cream into a thik shake. Keep aside.
3.
Now 2nd step blend ÂĽ tsp coffee powder,3 biscuit and 1tbsp milk with ÂĽ tsp sugar. A thik coffee biscuit paste is ready.
4.
Pour the mango shake into serving glasses in ½ layer,now add ⅓ layer of coffee-biscuit paste over the mango skake layer and top with a scoop of vanilla ice-cream. Garnished with nuts and fruits with mint leaves.
5.
Sprinkle with chocolate powder & chocolate syrup. Serve immediately or freez it after 2 to 4 hr.
GoToChef Recipe
NutriBuddy™ 
Dr.Deepti 
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