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MOONG DAL DOSA RECIPE

MUKTI
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MOONG DAL DOSA RECIPE

tasty and healthy

Prep time:
15mins

cook time:
15mins

serves:
2

Ratings :

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Moong dal 250 gms

Moong dal

Description

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Finely chopped green chilly 1

Finely chopped green chilly

Description

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Ginger 1 inch stick

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Cumin Seeds 1 tsp

Cumin Seeds

Description

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Chopped onion 2 tbsp

Chopped onion

Description

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Chopped Coriander Leaves 1 tbsp

Chopped Coriander Leaves

Description

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Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Tags

#ElderRecipe #Contest183

Ingredients

Ingredients For MOONG DAL DOSA RECIPE

Moong Dal handful 250 gms

Moong Lentils

Description

Moong lentils are little green pulses that are yellow inside. Moong lentils are used for sweets a ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Finely chopped green chilly 1

Green Chilli

Description

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1 tbsp Ginger 1 inch stick

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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jeera/ Cumin seeds 1 tsp

Cumin

Description

Cumin is a popular spice which is ...

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Chopped onions 2 tbsp

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Fresh chopped coriander 1 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Methods

How to make MOONG DAL DOSA RECIPE

1. Soak yellow moong dal for 4 - 5 hours, drain and add green chilly and ginger to make a fine paste.
2. Add salt cumin seeds, coriander leaves and one cup of water to make a batter of dosa.
3. Heat oil in a pan, add two spoon moong dal batter and spread it.
4. Drizzle one tbsp oil. Flip it and cook both the sides. Serve hot with chutney

Cooked it

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Products used in Recipe

Agro Fresh Premium Moong Dal Split Pack 1 kilogram

0

Premium Moong Dal Split

₹ 102.5

0.0

₹102.5 0% OFF

Aashirvaad Salt Proactive Pack 1 kilogram

1

₹ . 40.00

4.4

₹. 40.00 0% OFF

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