Click here to Login

Home
Recipes
Soruchakli pitha recipe

Shraddha
Explorer
0 0

Soruchakli pitha recipe

This is a traditional dish for makar sangkranti.

Prep time:
1hrs 0mins

cook time:
1hrs 0mins

serves:
4

Ratings :

(0)

save
share

Rice Flour Half cup

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

Read More Favorites

MySmartKitchen 3
Salt Half teaspoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen 9
Sunflower Oil For brushing

Sunflower Oil

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

Read More Favorites

MySmartKitchen 1

Details

Vegetarian

Level : Difficult

Cuisine : Bengali

Course : Mains

Allergy Information

- No such result

Recipe Notes

Nonstick pan is needed for this pitha. The more you make it thin, it will be traditional.

Tags

#contest177
#WinterRecipe

Ingredients

Ingredients For Soruchakli pitha recipe

Rice Flour (Rajdhani) Half cup

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

Read More Favorites

MySmartKitchen 0
Salt according taste Half teaspoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen 0
Sunflower Refined Oil For brushing

Sunflower Oil

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

Read More Favorites

MySmartKitchen 0

Methods

How to make Soruchakli pitha recipe

1. Soak urad dal for 4hours and make a paste. Mix it with rice flour. Add salt and water. Make a watery paste.
2. Take a nonstick pan, heat it, brush it with oil.
3. Add one big spoon full of that battter and spread it evenly such that the pitha turns very thin.
4. Cover for 30sec on low flame. Open the lid, carefully take it out from pan with a spatula. Follow the same for rest batter.
5. Enjoy it with nolen gur or any side dish.

Cooked it

Reviews

Write Review

x

Products used in Recipe

24 Mantra Organic Rice Flour Pack 500 grams

0

24 Mantra Organic

₹ 102.5

4.7

₹102.5 0% OFF

Agro Fresh Black Urad Dal Whole Pack 500 grams

0

Black Urad Dal Whole

₹ 102.5

0.0

₹102.5 0% OFF

Aashirvaad Salt Proactive Pack 1 kilogram

1

₹ . 40.00

4.4

₹. 40.00 0% OFF

Turn Organic Sunflower Oil Bottle 500 millilitre

0

₹ 102.5

4.7

₹102.5 0% OFF

similar recipes

Moochar Ghonto Recipe

Moochar Ghonto Recipe

Monsoon Bannana Blossom Recipe

Level: Difficult

(0)

Sushmita

Moochar Ghonto Recipe

Monsoon Bannana Blossom Recipe

Prep Time : 1 hour
Cook Time : 45 minutes
Serves : 6-7 person persons

Mains
Bengali

Sushmita

Explorer

View Full Recipe

Save Recipe

FISH BIRYANI RECIPE

FISH BIRYANI RECIPE

Tasty and healthy

Level: Easy

(0)

MUKTI

Influencer

FISH BIRYANI RECIPE

Tasty and healthy

Prep Time : 17mins
Cook Time : 30mins
Serves : 2 persons

Mains
Bengali

MUKTI

Influencer

View Full Recipe

Save Recipe

Dudh shukto

Shukto is a famous Bengali mix vegetable delicacy served with rice whi...

Level: Moderate

(0)

Dishari

Shukto is a famous Bengali mix vegetable delicacy served with rice whi...

Prep Time : 20mins
Cook Time : 30mins
Serves : 5-6 persons

Mains
Bengali

Dishari

Explorer

View Full Recipe

Save Recipe

Lau Bori Ghanta ( Bottle Gourd with dried lentil dumplings)

Lau Bori Ghanta ( Bottle Gourd with dried lentil dumplings)

Lau Bori Ghanta is a very famous traditional Bengali vegetarian delica...

Level: Easy

(0)

Dishari

Lau Bori Ghanta ( Bottle Gourd with dried lentil dumplings)

Lau Bori Ghanta is a very famous traditional Bengali vegetarian delica...

Prep Time : 10mins
Cook Time : 30mins
Serves : 3-4 persons

Mains
Bengali

Dishari

Explorer

View Full Recipe

Save Recipe

View More Recipes