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SPINACH AND CHEESE PARATHA RECIPE

SPINACH AND CHEESE PARATHA IS HEALTHY AND TASTY

  • Prep time:
  • 25 minutes
  • cook time:
  • 15 minutes
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Bihari

Course : Mains

Tags

  • #FunWithVeggies or #contest116
Ingredients

Ingredients For SPINACH AND CHEESE PARATHA RECIPE

Methods
  • 1. Grate the cheese.
  • 2. Wash and chop spinach. and blanch it
  • 3. In a kneading bowl,mix wheat flour,spinach,curd,carom seeds onion seeds,one tbsp clarified butter and salt.
  • 4. Make a soft dough with the help of little water.
  • 5. Keep aside for 15 minutes.
  • 6. Divide the dough into balls and roll out,spread the grated cheese and cover with other chapati and roll out.
  • 7. On a heated pan,make parathas applying clarified butter both the sides.
  • 8. Once both the sides are cooked and golden brown in color.
  • 9. Serve hot.

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