Split Lentil Soup

Lentils have been shown to be an excellent source of some vitamins and minerals such as Iron, Potassium and Folate. Lentils are also considered to be a good source of Niacin.

Prep time:
15mins

cook time:
15mins

serves:
3

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Carrot 2 spoon grated

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Onion 2 spoon finely chopped

Onion

Description

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Green Chilli 1/2 teaspoon chopped

Green Chilli

Description

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Garlic chopped 1 teaspoon

Garlic chopped

Description

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Oil 1 teaspoon

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Oil 1 teaspoon

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Tomato Paste 1/2 cup

Tomato Paste

Description

Tomato paste is a thick, brownish-red paste prepared by cooking tomatoes for hours until a thick, ...

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Coriander 2 spoon chopped

Coriander

Description

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salt as per taste

salt as per taste

Description

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Red chili powder 1/4 teaspoon

Red chili powder

Description

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Lemon Juice 1 spoon

Lemon Juice

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Soup

Allergy Information

- no

Recipe Notes

must be cooked in medium heat

Ingredients For Split Lentil Soup

Carrot/gajar 2 spoon grated

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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1 onion 2 spoon finely chopped

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Green chilli chopped 1/2 teaspoon chopped

Green Chilli

Description

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Finely chopped garlic cloves 1 teaspoon

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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Oil 1 teaspoon

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Oil 1 teaspoon

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Tomato Paste 1/2 cup

Tomato Paste

Description

Tomato paste is a thick, brownish-red paste prepared by cooking tomatoes for hours until a thick, ...

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2-3 tbsp Green coriander 2 spoon chopped

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Red chilli pd 1/4 teaspoon

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Lemon juice 1 spoon

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

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Methods

How to make Split Lentil Soup

1. Heat oil in a pan and fry garlic onions, carrots, green chillies,Then add tomato paste and fry it.Add salt,chili and add boiled dal.
2. Boil after adding some water,mixed lemon juice and green coriander.
3. Served after decorating the cream.