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Spring Noodles Pakoda Recipe

Are you looking for a vegan recipe that will also work as a kitty party recipe? Introducing here the spring noodle pakoda recipe. Not to worry, this finger food recipe will not get messy at all like someties noodles do. That's why you can also use this as a food recipe for kids and not worry about them spilling it around.

Prep time:
10 min

cook time:
20 min

serves:
2

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Noodles 1 cup

Noodles

Description

Noodles are thin long strips of pasta or a similar flour paste made usually from wheat flour ...

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Capsicum 1/2 no.

Capsicum

Description

Capsicum is a type of vegetable th ...

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Carrot 50 gms

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Cabbage 100 gms

Cabbage

Description

Cabbage is derived from wild cabbage and is related to broccoli and cauliflower. It is available ...

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Onion 50 gms

Onion

Description

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Green Chilli / Hari Mirch 2-3 no.

Green Chilli / Hari Mirch

Description

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Red Chilli Powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Turmeric (Haldi) Powder 1 tsp

Turmeric (Haldi) Powder

Description

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Besan 1 1/2 cup

Besan

Description

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Water for binding

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Details

Vegetarian

Level : Easy

Cuisine : Chinese

Course : Snacks

Approx ingredient cost : Rs. 30-35

Ingredients For Spring Noodles Pakoda Recipe

Maggi instant noodles 1 cup

Noodles

Description

Noodles are thin long strips of pasta or a similar flour paste made usually from wheat flour ...

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Finely grated capsicum 1/2 no.

Capsicum

Description

Capsicum is a type of vegetable th ...

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Carrot/gajar 50 gms

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Chopped cabbage 100 gms

Cabbage

Description

Cabbage is derived from wild cabbage and is related to broccoli and cauliflower. It is available ...

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1 onion 50 gms

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Grated green chillies 2-3 no.

Green Chilli

Description

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Laal mirch powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Turmeric powder 1 tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Gram flour ( besan ) 1 1/2 cup

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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Warm Water for binding

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Methods

How to make Spring Noodles Pakoda Recipe

1. Boil Noodles. Add some oil so that they are not stick keep aside.
2. Chop onion,capsicum,carrot,cabbage and green chili
3. Take one bowl.Add noodles,onion,capsicum,carrot,cabbage,green chili,salt,red chili powder,turmeric powder,besan and water.
4. Make round ball and deep fry till golden in color. Serve hot with schezwan chutney