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Sweetcorn soup Recipe

Easy and delicious corn soup made with sweet corn, some veggies ,herbs and spices.it is simple and easy to make soup recipe and can be made with basic ingredients available in most of the indian kitchens.

  • Prep time:
  • 5mins
  • cook time:
  • 15mins
  • serves:
  • 20mins

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Soup

Allergy Information

  • - No allergy

Recipe Notes

firstly, add vegetables of your choice to make the soup more healthy and nutritious.also, to make it sweeter, add a tsp of sugar. my sweet corns were too sweet so i skipped it.

Ingredients

Ingredients For Sweetcorn soup Recipe

Methods
  • 1. firstly, in a large kadai heat 3 tsp olive oil and saute 2 clove garlic, 1 inch ginger.
  • 2. also, saute 2 tbsp spring onion slightly.
  • 3. now add ¼ cup sweet corn, ¼ cup carrot and ¼ cup beans
  • 4. saute for 2 minutes or until vegetables are slightly cooked.
  • 5. transfer the sweet corn paste and saute for 2 minutes.
  • 6. further add 3 cup water, ¾ tsp salt and stir well.
  • 7. cover and boil for 15 minutes or until the vegetables are well cooked.
  • 8. now prepare a corn flour slurry by mixing 1 tsp corn flour in ¼ cup water.
  • 9. mix to a lump free mixture.
  • 10. pour the corn flour slurry and stir well.
  • 11. stir and boil until the soup thickens.
  • 12. now add ¾ tsp pepper, 2 tsp vinegar and 2 tbsp spring onion.
  • 13. finally, enjoy sweet corn soup garnished with spring onions

Products used in Recipe

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