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URAD KI DAL PALAK RECIPE

tasty and healthy

  • Prep time:
  • 15mins
  • cook time:
  • 19mins
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Tags

  • #dalsabjirecipe #contest194
Ingredients

Ingredients For URAD KI DAL PALAK RECIPE

Methods
  • 1. Wash urad dal/split and add in the pressure cooker with salt,spinach and three cup of water.
  • 2. When cooker release the whistle sim the flame for five mins. Once cooled, mix them well. Heat clarified butter in a pan.
  • 3. Add asafoetida, cumin seeds, tomato, ginger and red chilly powder and mix well. Add ready urad dal in the pan and mix well. Add urad dal in the service bowl and serve with chapati.
  • 4. Heat clarified butter in a pan. Add cumin seeds and garlic cloves fry till dark brown. Tempered the dal, serve hot.

Products used in Recipe

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