Chickpea and green peas soup Recipe

Tasty and healthy

Prep time:
15mins

cook time:
15mins

serves:
2

Ratings :

(0)

save
share

Kabuli Chana 1/2 cup

Kabuli Chana

Description

Read More Favorites

MySmartKitchen 0
Boiled Peas 1/4 cup

Boiled Peas

Description

Read More Favorites

MySmartKitchen 0
Crushed ginger 1/2 tsp

Crushed ginger

Description

Read More Favorites

MySmartKitchen 0
Green Garlic 1/4 tsp

Green Garlic

Description

Green garlic are thin, green colored stalks. Its stalks have small, cylindrical to globular white ...

Read More Favorites

MySmartKitchen 0
Chopped onion 1

Chopped onion

Description

Read More Favorites

MySmartKitchen 1
Vegetable stocks 3 cup

Vegetable stocks

Description

Read More Favorites

MySmartKitchen 0
Butter 1 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

Read More Favorites

MySmartKitchen 3
Black Pepper Powder 1/4 tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

Read More Favorites

MySmartKitchen 0
Cumin (jeera) 1/2 tsp

Cumin (jeera)

Description

Read More Favorites

MySmartKitchen 1
Salt to taste soak chickpea

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen 9

Details

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Soup

Ingredients For Chickpea and green peas soup Recipe

kabuli channa 1/2 cup

Chickpea

Description

Chickpeas are round shaped brown colored legumes that are grown for their edible seeds.

Read More Favorites

MySmartKitchen 0
Peas boiled 1/4 cup

Boiled Peas

Description

Read More Favorites

MySmartKitchen 0
Ginger crushed 1/2 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

Read More Favorites

MySmartKitchen 0
Chopped green garlic 1/4 tsp

Green Garlic

Description

Green garlic are thin, green colored stalks. Its stalks have small, cylindrical to globular white ...

Read More Favorites

MySmartKitchen 0
Chopped onions 1

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Read More Favorites

MySmartKitchen 0
Vegetable stocks 3 cup

Vegetables stock

Description

Vegetable stock is a flavoured liquid preparation made by simmering vegetables in water. The vege ...

Read More Favorites

MySmartKitchen 0
Melted butter 1 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

Read More Favorites

MySmartKitchen 0
Whole black pepper powder 1/4 tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

Read More Favorites

MySmartKitchen 0
Cumin seed 1/2 tsp

Cumin

Description

Cumin is a popular spice which is ...

Read More Favorites

MySmartKitchen 0
Salt according taste to taste soak chickpea

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen 0

Methods

How to make Chickpea and green peas soup Recipe

1. Soak chickpea for 5 hours and boil in the pressure cooker with one cup of water for ten mins. Once cooled to make a paste of chickpea
2. Also boil the green peas in pressure cooker with one cup of water After one whistle turn off the flame Once cooled to make a paste of peas
3. Heat butter in a pan add ginger garlic and onion and saute for one mins now add chickpea paste and saute for few mins.
4. Add vegetable stock and bring to boil, once boiled keep it in a low flame and cook for ten mins.
5. Add salt,black pepper powder, cumin seeds powder and mix well. Serve hot.