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Jowar pongal Recipe

#AnAajweek2 Very healthy gluten free dessert

  • Prep time:
  • 15hrs 0mins
  • cook time:
  • 30mins
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : South Indian

Course : Dessert

Tags

  • #AnAajweek2
Ingredients

Ingredients For Jowar pongal Recipe

Methods
  • 1. Soak the jowar for 12-14 hrs
  • 2. Pressure cook for 10-12 whistle
  • 3. Mash it to smooth texture
  • 4. In a pan add ghee, mashed jowar, jaggery, milk and 1/2 glass water.
  • 5. Let it simmer for few minutes till gets thickened
  • 6. Add roasted dry fruits, cardamom powder.
  • 7. Serve hot

Products used in Recipe

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