Palak paneer is the regional dish of Punjab.. so I innovated in a very healthy way in the form of tikki as loved by children too .. It’s a very healthy and innovative recipe where instead of potatoes I used raw bananas .Spinach a Treasure house of vitamins and minerals, must be included in the week's menu..and oats a very good source of dietary fibres and proteins and paneer rich in calcium.. so here comes my very healthy savoury snacks recipe.. hope u all luv it..
While blanching the spinach make sure to add a pinch of sugar which will enhance the natural green colour of spinach and then immediately run it under the cold water .
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Easy yo make, yummy to finish. Very less time-consuming recipe.
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