Raw Sugar

Description

Raw sugar is the natural sugar obtained as a residue when sugarcane is processed to remove molass ...

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

Potato Starch

Description

Potato starch is basically a starch extracted from potatoes. It is a white powder which is simila ...

White Corn Flour

( Maize Starch )

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

Maize Flour

Description

Maize flour is a flour prepared from the ground seeds of maize plant. The dried corn grain is mil ...

Cocoa Powder

Description

It is a fine powder that comes from cocoa beans after extracting cocoa butter from it.

Dextrose From Maize

Description

Dextrose From Maize is the sugar obtained from the maize and is chemically identical to glucose. ...

Sodium Bicarbonate

( Raising Agent: Sodium Bicarbonate )

Description

Sodium Bicarbonate is a white odourless, solid crystalline substance, that appears as a white pow ...

Dough Conditioner (INS 341)

( Mono Calcium Phosphate )

Description

Dough Conditioner (INS 341) is a calcium salt of phosphoric acid. It is commercially produced fro ...

Mineral Calcium Carbonate

( Calcium Carbonate )

Description

Mineral Calcium Carbonate is a mineral found naturally in limestone, marble or marine shells. It ...

Vegetable Derived Monoglycerides

( Emulsifier: Vegetable derived Monoglycerides )

Description

Vegetable Derived Monoglycerides are a type of glycerol obtained from vegetable oils. The vegetab ...

Tapioca Starch

Description

Tapioca Starch is a fine, white gluten-free powder made from starch of cassava root. The roots ar ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Added Flavour (Artificial Flavouring Substances - Vanilla)

( Natural Vanilla Flavour )

Description

Added Flavour (Artificial Flavouring Substances - Vanilla) is made from artificially-derived vani ...

Locust bean gum

( Vegetable Gum )

Description

Locust bean gum is structurally similar to guar gum. It is a food ingredient produced naturally f ...

Stabilisers

Description

Stabilizer is a food additive which when added to food items,smoothen the texture of food and giv ...

Cellulose Gum

( Carboxymethylcellulose )

Description

Cellulose gum is a thickening agent used to give food a thick and creamy consistency. It is found ...

Stabilizer (INS 412)

( Guar Gum )

Description

Carrageenan

Description

Carrageenan is a common name for polysaccharides extracted from certain kinds of red algae or sea ...

Stabilizer 461

( Methylcellulose )

Description

Stabilizer 461 is a chemical compound derived from cellulose(the main polysaccharide and constitu ...

Acidity Regulator (INS330)

( Acidity Regulator (Citric Acid) )

Description