Maize

( Corn )

Description

Maize is a vegetable grain obtained from a grass plant. It is considered as a staple food. Maize& ...

Wheat

( Whole Grain Wheat )

Description

Wheat is a grass grown for its seeds. It is a cereal crop which is considered as a staple food. T ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Rolled Oats

( Whole Grain Rolled Oats )

Description

Rolled oats are created when oat groats are steamed, and then they are rolled into flakes under ...

Brown Sugar

Description

Brown sugar is generally produced by coating crystals of sucrose with molasses,and minu ...

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

Rice

Description

Canola Oil

Description

Canola Oil is the oil obtained from black seeds of the canola plant, a bright-yellow fl ...

Sunflower Oil

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Malted Barley Flour

Description

Malted Barley Flour is prepared from barley malt(barley undergone malting process). Malting proce ...

Corn Syrup

Description

Corn Syrup is a viscous sweet syrup prepared from corn starch. The corn starch is broken down eit ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Whey

( Whey (From Milk) )

Description

While making cheese when the milk is curdled and strained, the thin white liquid left is called W ...

Malted Corn Syrup

Description

Malted corn syrup is a yellow to b ...

Barley Syrup

Description

Barley Syrup is a liquid sweetener that is made from soaked and sprouted barley. It has a very st ...

Honey

( Wildflower Honey )

Description

Honey is a sweet liquid made by ho ...

Caramel Color

Description

Caramel color or Caramel coloring is a water- soluble food coloring. It is made by heat treatemen ...

Cinnamon

Description

Flavouring

( Natural & Artificial Flavors )

Description

Flavouring refers to liquid extracts or essences that are added to foods to enhances their taste ...

Annatto Extract

( Annatto Extract (Colour) )

Description

Annatto extract is derived from the outer layer of the seeds of the achiote tree, which is native ...

BHT

Reduced Iron

Vitamin B3

( Niacinamide )

Description

Vitamin B3 is a type of vitamin th ...

Vitamin B6

Description

Vitamin B6 is a member of vitamin B group.Vitamin B6 is a water-soluble vitamin which is naturall ...

Vitamin A Palmitate

Description

Vitamin A palmitate is a common vitamin supplement which is available in both oral and injectable ...

Vitamin B2 (Riboflavin)

( Riboflavin (Vitamin B2) )

Description

Vitamin B2 is one of eight B vitamins that are essential for human health. It can be found in egg ...

Vitamin B1 (Thiamine Mononitrate)

( Thiamine Mononitrate { Vitamin B1} )

Description

Vitamin B1 (Thiamine mononitrate) is a synthetic stable nitrate salt form of vitamin B1 that has ...

Zinc Oxide (Source Of Zinc)

Folic Acid

Description

Folic acid is a type of B vitamin ...

Vitamin B12 (Cyanocobalamine)

( Vitamin B12 )

Description

Vitamin B12 is an essential vitamin that the body needs but cannot produce. It is present na ...

Vitamin D

Description

Vitamin D is a fat soluble vitamin. It is produced by the body as a response to sun exposure. Vit ...